Date Posted: April 26, 2018 

Categories: Hospitality and Food Service 

Denomination: United Methodist (Mandarin UMC in Jacksonville)

Church Size: Over 1000 weekly at all services

Description:

We will receive written proposals for use of our commercial kitchen for catering of outside events in exchange for providing Wednesday Night dinners (10 months a year), receptions, and management of volunteers in hospitality.

Some of the job responsibilities:

  • ANSI Food Manager Safety Certification
  • Excellent hospitality and people skills, ability to work well with others and exhibit leadership
  • Good planning and organizational aptitudes, including financial controls
  • Ability to manage Wednesday Night Dinners, Memorial Service Receptions, occasional receptions and program meals

Please note:  ONLY applicants with ALL documents submitted: 1) application (found online at www.mandarinumc.com), 2) proposal 3) cover letter –  by May 18 will be considered for an interview.  You can also mail a hard copy to Mandarin United Methodist Church C/O Sandy Strickland 11270 San Jose Blvd. Jacksonville, FL 32223.

 

Questions? We can help you! Contact us at 904-268-5549, or if you prefer